Two words: seasonal margaritas. More
Archive Thirsty Thursday
Adam Szucs recently joined Committee as Beverage Director. He joined me on Thursday Thursday to mix up three amazing cocktails: Meet Your Maker’s, Something For Your Soul, and Mal de Ojo. More
Todd Lipman curates a beverage program at Bistro du Midi centered around intrigue, variety, quality, and value. We talked wine, cocktails, and the importance of vermouth. More
Our first Thirsty Thursday of 2017 featured Tapestry in the Fenway. Chef/Co-Owner Meghann Ward mixed up a Johnny Be Good, featuring Bulleit bourbon, citrus, cider, and grenadine. More
Our friend Jessie from Tito’s Handmade Vodka finally dug herself out of the snow to bring us another edition of Thirsty Thursday. This month it’s Bostonia Public House beverage manager Ryan Mahoney talking spring cocktails, particularly the Tito’s Fountain of Youth. Check it out. More
Jess from Tito’s Handmake Vodka and Catarina Chang and Patrick Leonard from Koy, Boston’s new Korean fusion Restaurant in Faneuil Hall, joined is in studio this morning for Thirsty Thursday, which ended up being a hungry Thursday, too. So delicious. Listen. More
Our friend Tim Burke from Tito’s Handmade Vodka rolled into RadioBDC in style this morning, with our new friend Keith from Via Italian Table in tow. We talked about SXSW and mixed up a Ginger Gimlet. Listen. More