Lincoln in Southie is now serving brunch on Fridays. And they’re serving–wait for it–Fruity Pebble Pancakes. Chef Nick Dixon was in studio this morning to whip up a batch and tell us all about what’s happening at Lincoln this fall.
Mind. Blown.
Lincoln in Southie is now serving brunch on Fridays. And they’re serving–wait for it–Fruity Pebble Pancakes. Chef Nick Dixon was in studio this morning to whip up a batch and tell us all about what’s happening at Lincoln this fall.
Mind. Blown.