Enter to win a pair of tickets to attend The Hess Collection Seminar and Dinner as part of Boston Wine Festival 2018 at the Boston Harbor Hotel on Wednesday, March 14th. More
Archive Beer/Wine
This year, the festival is welcoming more female wine producers than ever before, making up 20% of all winemakers that will be at the festival. More
The holidays are here, so raise a glass. More
‘Tis the season to mix a nice, stiff drink. More
Warm up with Tito’s on your sweater and Tito’s in your glass. More
Three words: Italian Wine Dinner. More
There’s a ton going on at Idle Hands in Malden this spring. Dan McDonnell and Josh Deering joined me in studio to talk about Maifest, what’s new in the Taproom, and their collaboration with The Black Ale Project. Oh, and don’t miss Idle Hands at BeerAdvocate’s Microbrew Invitational next month! More
Giovanna Guzman is the marketing coordinator at Kings Bowl, who you can visit in the Back Bay, Burlington, Lynnfield, Dedham, and soon in the Seaport. We talked beverages, naturally, seeing as it’s Thirsty Thursday. And we sampled sangria. And it was soooo good. More
These five words might change your life: Farmer Willie’s Alcoholic Ginger Beer. Co-founders Nico Enriquez and Max Easton were in studio with me this morning. Nine-packs and kegs of Ginger Session coming next week! More
Chef Avi Shemtov–he of the Chubby Chickpea and Single Guy Cookbook–was back in for a visit this morning to talk about his latest venture. TAPPED is a mobile beer catering company that specializes in on-site draft pours of both craft beers and mainstream brands. Thirsty yet? More