Our friend Tim Burke from Tito’s Handmade Vodka rolled into RadioBDC in style this morning, with our new friend Keith from Via Italian Table in tow. We talked about SXSW and mixed up a Ginger Gimlet. Listen.
You probably know Ran Duan from a certain news item from last week. What you might not know is that Ran was named Most Imaginative Bartender earlier this year and that you can catch him behind The Baldwin Bar at Sichuan Garden’s Woburn location. Ran joined me in studio today to talk about what goes into creating such a unique experience at The Baldwin and to share two holiday cocktail recipes. More
Fun fact: Tavern in the Square currently has eight locations. And you thought they were only in Allston. Director of Culinary Operations Paul Booras says there’s more to come. He stopped by this morning…with Buffalo Mac and Cheese. More
Museum of Fine Arts Director of Volunteer & Community Engagement Linda Apple was in studio to talk about celebrating the holidays at the MFA, including the first ever Hanukkah night this Wednesday. More
I know, Hanukkah and Christmas haven’t even come yet. But we have to talk about January. Red Sox Senior Vice President of Marketing Adam Grossman stopped by to talk about Winter Weekend at Foxwoods. We also chatted about the new Red Sox line up. More