BDCWire

Admit it: You’ve never wanted anything as badly as you want the milkshakes in that picture.

It’s that kind of reaction that has catapulted Patissez, a small cafe in Canberra, Australia that only opened seven weeks ago, to Internet fame.

That’s a shot of the Nutella and Salty Pretzel Milkshake, one of four “Freakshow” shakes Patissez makes, along with the Nutty Pat, Muddy Pat, and French Vanilla.

A photo posted by @miss.sarah.w on

Patissez is co-owned by mother-daughter duo Anna and Gina Petridis, along with French pastry chefs Ismael and Astrid Toorawa, likely responsible for non-milkshake delights like this.

A photo posted by Pâtissez (@patissez) on

Ironically, the Petridises were the first contestants eliminated this season on My Kitchen Rules, an Australian cooking reality show.

milkshake ladies

The response to the Freakshow shakes has been huge. “The wait for a table over the weekend can get quite extensive so we always have a wait list, Patissez wrote in a Facebook post. “With the shakes, a lot of love & care go into putting each one together so please be patient!”

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If you haven’t already booked a flight to Australia, here’s a few more mouth-watering photos to convince you.

A photo posted by Alexandria Wong (@alexwho7) on

When your shake is bigger then you 🙉 #nutella #chocolateheaven #nutellashake #patissez #sundays

A photo posted by Yagmur (@yagmurbaltaci) on