The Met Back Bay hosts Michelin-starred, award winning Irish chef Oliver Dunne for an over-the-top, four-course St. Patrick’s Day dinner. Chef Oliver owns Bon Appetit in Malahide, Ireland and Cleaver East in Dublin. Cleaver East is in The Clarence Hotel, which is owned by Bono & The Edge of U2. And yes, Oliver is as cool as he sounds. Listen. More
