Now open on Tremont St., Explorateur takes a Californian approach to French cuisine. And the deserts? To die for. Chef Jacob Mendros and Pastry Chef Morgan Gray brought the sweetness to our studio for Food Day this week. More
We can’t deny it: summertime is waning, and back-to-school is on the horizon. Alex Cekala, General Manager of Willow Tree in Attleboro, was back in studio with me this morning to talk about all that’s new at Willow Tree and to share some great meal ideas for the fall. More
Dan Croll is a great musician and an even better person. More
We kicked off the weekend with a visit from Sasha Purpura, Executive Director of Food For Free. Sasha was back to promote next month’s Craft for a Cause event, a craft beer festival celebrating the Central Square Cultural District. More
Dave Cagle, co-owner of The Automatic in Kendall Square, didn’t just bring cocktails to quench our Thirsty Thursday. He brought along some delicious menu items and gave us the skinny on some upcoming special events. More
Chad Finn asked: “What has happened to Xander Bogaerts?” Then X had three hits last night. We talked about his lack of pop, the pop that Giancarlo Stanton would provide in the Sox lineup, and more.
Mastro’s Ocean Club opened on Fan Pier in June. Chef Todd Kozaka and Director of Sales Terrilyn Haak joined us in studio this morning and brought along one of the most epic spreads of amazing food we’ve ever borne witness to. Listen to our conversation and take a look at the gallery. More
Longtime Boston Bruins radio voice Dave Goucher is headed to Las Vegas to handle the TV call for the Golden Knights. I talked to Kevin Paul Dupont about the move, and about a Bruins forward who might also be on the move. Talked a bit of Patriots and Red Sox, too. More